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Food poisoning ITS NATURE, HISTORY AND CAUSATION MEASURES FOR ITS PREVENTION AND CONTROL DEWBERRY, E.B.

By: Material type: TextTextPublication details: LONDON; LEONARD HILL; 1950Description: 318 pagesSubject(s): DDC classification:
  • OLIIIA,89 1950
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Item type Current library Collection Call number Status Barcode
Book Government Punjab Public Library Lahore English Section OLIIIA,89 1950 (Browse shelf(Opens below)) Available GPPL-E-1000056028

In English

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