Food technology in action 3rd edition / Beverly Burnett-Fell

By: Fell, Beverly BurnettMaterial type: TextTextPublisher: Lahore Jacaranda Plus, 2009Edition: 3rdDescription: 390 pagesSubject(s): Food ScienceDDC classification: 664 FEL 2009 46864
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Kinnaird College For Women University - Main Library

Food Science
664 FEL 2009 46864 (Browse shelf) Available KCW-46864

Eng.

pbk

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