Understanding Food / Amy Brown
Material type: TextPublisher: 2004Edition: 2nd edSubject(s): Food ScienceDDC classification: 641 BRO 2004 44639Item type | Current location | Call number | Status | Date due | Barcode |
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Kinnaird College For Women University - Main Library
Food Science
|
641 BRO 2004 44639 (Browse shelf) | Available | KCW-44639 |
Eng.
pbk
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