The science of bakery products / W.P. Edwards
Material type: TextPublisher: Rsc, 2007Subject(s): Food ScienceDDC classification: 664.752 EDW 2007 43932Item type | Current location | Call number | Status | Date due | Barcode |
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Kinnaird College For Women University - Main Library
Food Science
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664.752 EDW 2007 43932 (Browse shelf) | Available | KCW-43932 |
Eng.
pbk
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