Text| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Book | Khawaja Farid University of Engineering & Information Technology | 664.07 CIF-F 2013 13643 (Browse shelf(Opens below)) | Available | KFUEIT-013643 |
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| No cover image available | No cover image available | No cover image available | ||||||
| 664.06 JIM-T 2004 13611 Technology of reduced-additive foods / | 664.07 BEL-F 2017 13656 Food chemistry / | 664.07 CAR-S 1999 17679 Sensory Evaluation Techniques | 664.07 CIF-F 2013 13643 Foodomics / | 664.07 JAV-F 2015 12958 Food Analysis Manual / | 664.07 JAV-F 2015 12959 Food Analysis Manual / | 664.07 JAV-F 2015 12960 Food Analysis Manual / |
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